Beretta Salami Cacciatore 150g features a traditional Italian dry-cured sausage made from pork and seasoned with spices such as pepper, garlic, and sometimes wine. Cacciatore salami is known for its robust flavor and firm texture, making it a popular choice among cured meats enthusiasts. It is typically encased in natural casings and air-dried for several weeks to develop its characteristic taste. The slices are often enjoyed as part of antipasto platters, on sandwiches, or paired with cheeses and bread. They can also be used to add depth of flavor to pasta dishes or pizzas.
Beretta Salami Cacciatore
Beretta Salami Cacciatore
Sandwiches & Wraps, Antipasto Platters, Pizza Topping, Pasta Dishes, Salads