Pizza richly topped with tomatoes, mozzarella and 5.4% herbal pesto sauce on a thin and crispy base, quick-frozen|2.5% extra virgin olive oil ,These are suitable for vegetarians||
Instructions: 1
220 °C, 200 °C, 4 10-12 min ,Preheat the oven|||
Keep frozen until ready to bake,Remove the film||||
Bake the deep-frozen pizza on the rack in the bottom shelf of the oven|||||
Ensure the product is thoroughly cooked before consumption
For frozen foods that provide delicious meal ideas time after time, Delili should be your first port of call. Whether it’s decadent ice cream or other dessert treats such as cheesecakes and fruit tarts, or perhaps savoury side dishes and ready meals, Delili has the right pick for you.
Wheat flour, 27% tomato puree, 15% Cheese (Mozzarella Cheese, (pasteurised Cow's Milk, salt, microbial rennet, starter culture), Edam Cheese (pasteurised Cow's Milk, salt, cultures, microbial rennet, calcium chloride (firming agent))), 14% sweetened pineapple pieces (pineapple, water, sugar, acid (citric acid)), 6.8% chicken breast (chicken breast, water, salt, dextrose, stabilisers (di-and triphosphates, sodium nitrite), flavouring (lovage extract), natural smoke flavouring)), rapeseed oil, sugar, yeast, salt, water, modified corn starch (distarch phosphate thickener), parsley.
1.Preparation: Preheat your oven to 220°C (200°C fan-assisted).|2.Baking:Remove the pizza from its packaging and place it directly on the middle oven rack.|Bake for approximately 10-12 minutes, or until the crust is golden brown and the cheese is melted and bubbly.|3.Serve: Once baked, remove the pizza from the oven and let it cool for a minute or two before slicing. Enjoy your delicious Ristorante pizza!
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