Mawa's Marjoram is a versatile herb with a delicate flavor similar to oregano but milder and sweeter. It is used in Mediterranean and Middle Eastern cuisines, often in meat dishes, soups, stews, and as a seasoning for vegetables.
Type: Marjoram (Herb)
Weight: 100g
Country of Origin: Not specified
Usage: Used as a culinary herb in various dishes.
Allergy Information: May
Dried Marjoram
Marjoram is used as a culinary herb, often in Italian, Mediterranean, and Middle Eastern dishes.
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