Mawa's Mustard Seeds have a sharp, pungent flavor with a hint of heat. They are used whole or ground in Indian, European, and American cuisines to flavor pickles, sauces, and meat dishes.
Type: Mustard Seeds
Weight: 100g
Country of Origin: Not specified
Usage: Used as a spice and in pickling.
Allergy Information: May cause allergies in sensitive individuals.
Mustard Seeds
Mustard seeds are used in cooking, especially in Indian and European cuisines.
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