Soya beans, also known as soybeans, are versatile legumes renowned for their high protein content and numerous health benefits. These small, beige beans are a key ingredient in various vegetarian and vegan dishes, such as tofu and soy milk. They offer a nutty, mild flavor and are a valuable source of essential nutrients like vitamins, minerals, and antioxidants.|Mawa's Soya Beans are premium quality and packed with protein and essential nutrients. They are versatile for use in cooking, from stir-fries to soups, or as a nutritious addition to salads.
Brand: Mawa
Type: Soya Beans
Weight: 1kg
Country of Origin: India
Packaging: Polypropylene bag
Shelf Life: 12 months from the date of packaging
Soya Beans
Soya beans are typically soaked overnight and then cooked by boiling or pressure cooking. They can be used in curries, soups, salads, or processed into soy milk and tofu.
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