Shimonita Koganezawa White Yam Noodle is a type of Japanese noodle made from white yam, known for its slippery texture and chewy consistency. It's used in hot pots (nabe) or as a cold noodle dish (hiyashi chuka).
ype: Yam Noodles
Brand: Shimonita Koganezawa
Weight: Net 380g (Gross 200g)
Storage: Store in a cool, dry place.
Allergy Information: Contains yam.
Country of Origin: Japan
Yam Noodles|Ingredients: White yam. Check the packaging for specific ingredients.
Cook and serve with broth or dipping sauce, commonly enjoyed hot or cold.
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