Siblings Glutinous Rice - Sweet (1kg or 2kg) is a staple in Asian cuisine, particularly in desserts and sweet snacks. Also known as sticky rice or sweet rice, it has a naturally sticky texture when cooked, making it perfect for dishes like rice cakes, dumplings, and sweet porridge. It's often soaked and steamed to achieve a chewy, slightly sweet flavor that complements various fillings and toppings.
Type: Glutinous rice
Brand: Siblings
Weight: 1 or 2 kg
Allergy information: None specified
Storage: Store in a cool, dry place.
Ingredients: Glutinous Rice.
Rinse rice under cold water until water runs clear. Use 1.5 cups of water for every cup of rice. Bring to a boil, then simmer covered for 20-25 minutes until rice is tender.