Siblings Sweet Sugar Palmfruit Kaong in white provides a classic and versatile addition to Filipino desserts. These tender, syrup-preserved palm fruit pieces are known for their subtle sweetness and chewy texture. White kaong is often used in popular Filipino treats like halo-halo, fruit salads, and pastries, where its neutral color allows it to blend seamlessly with other ingredients while adding a delightful chewiness and a hint of sweetness. A staple in Filipino households, white kaong is cherished for its ability to enhance both the flavor and visual appeal of traditional desserts.
Type: Sweet Sugar Palmfruit (Kaong)
Brand: Siblings
Weight: 340g
Storage: Store in a cool, dry place
Sugar Palmfruit (Kaong), Water, Sugar, Citric Acid, Sodium Benzoate (Preservative).
These Siblings products are ready-to-eat sweetened fruits and preserves. They do not require cooking and are enjoyed as snacks or dessert toppin