Description: Shrimp shao mai, a traditional type of steamed dumpling.
Features: Pre-cooked with a rich shrimp filling, ideal for steaming or pan-frying.
Type: Shrimps Shao Mai
Brand: Siblou
Weight: 240g (12 Dumplings)
Shrimps 23.3% (Parapenaopsils Hardwickii, Caught in the Western Central Pacific Ocean, Fao Zone No. 71), Fish 12.27% (Nemipterus Hexadon, Caught in the Western Central Pacific Ocean, Fao Zone No.71), Water, Carrot, Soybean Oil, Wheat Flour, Vermicelli, Sugar, Soy Sauce, Flavour Enhancer: Monosodium Glutamate (E621), Garlic,shallot, Salt, Dried Papaya String, Sesame Oil and White Pepper.
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