Skinless and boneless turkey thighs, providing a richer flavor than breast meat. Perfect for hearty dishes.
Flavor Profile: Juicy and flavorful, with a slightly more robust taste compared to the breast.
Uses: Great for slow cooking, grilling, or baking. Offers a tender texture in various recipes.
Turkey thigh, skinless, boneless.
Turkey Thigh Stew, Grilled Turkey Thighs with Garlic, Turkey and Vegetable Casserole.