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Argentinian T-Bone - Porterhouse (Thick) 700g - 800g
Las Pampas DLpampas148391
Out-of-Stock AED 94.50
Tax included
Origin: Argentina
Pack Size: 700g - 800g
- The T-bone steak is a crosscut from the front of the short loin and contains a strip of top loin (New York strip) and a smaller chunk of tenderloin (filet mignon). Considered one of the highest quality steaks.
- Another benefit of steak in the Argentinian diet is the way it is produced. Unlike in many other countries, the beef in Argentina is grass-fed & grain fed. This means that the cows are allowed to roam freely and eat a natural diet of grass, which results in meat that is leaner and more nutritious. Grass-fed beef is also higher in antioxidants and more sustainable, which can help to reduce inflammation in the body and protect against disease.
- Origin
- Argentina
- Features
- BBQ
Butcher Shop
Frozen
Same Day Delivery
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