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Glico Pocky Chocolate is one of the most popular Japanese snacks in the world and consists of a crunchy biscuit stick covered in a layer of fine chocolate.
- Origin
- Japan
- Features
- China | 中国
Wheat flour 41% (Contains Gluten), sugar, palm oil, cocoa powder 5%, margarine (Vegetable Oils and Fats (Palm Oil, Coconut Oil), Water, Citric Acid, Colour Beta-carotene, Vitamins A & D), skimmed milk, salt, emulsifier mono and diglycerides of fatty acids, flavourings, powder, cocoa mass 1% Allergy Information: Contains Wheat, Milk, and Soybeans. May Contain Peanut, Almond, and Coconut
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