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There are no more items in your cart- Smoked ham produced according to the traditional recipe
- Selected pork legs are deboned, pressed, trimmed of excess fat and placed in the traditional aromatic dressing with herbs, spices and garlic
- They are then briefly smoked and cured
- Fine or slightly thick slices release the typical smoked and spicy fragrance.
- Origin
- Italy
- Features
- Non Halal
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